The Great Thai Feast
Celebrate the month of Songkran (Thai New Year) together with Seasonal Tastes featuring
Chef de Cuisine Sedtapat Sukpaisanpongsa (Chef Pop), Sous Chef Kamonwan Juntarasate (Chef Por),
and Junior Sous Chef Sittha Sa-Nguansat (Chef JoJo), as they prepare a selection of authentic
Thai dishes from three different regions of Thailand along with the mainstay items.
From the quintessential and well-loved Tom Yum Goong to the vibrant Thai Yellow Crab Curry,
the dinner buffet offers a wide range of mouth-watering dishes.
Starting from 3 April 2023 to 30 April 2023
6PM to 10PM
S$88 (adult) | S$44 (child aged 4 to 12)
All prices are in Singapore dollars and subject to service charge and GST.
Menu Highlights
Northern Thai Region
Yum Som O Goong Sod
Thai Style Pomelo Salad with Poached Prawn
Khao Pad Poo
Crab Meat Fried Rice
Chef Por's Khao Soi
Crispy Egg Noodle with Northern Chicken & Lobster Yellow Curry Gravy
Chiang Mai Sai-Aua
Homemade Chiang Mai Pork Sausage
Thai Style Pomelo Salad with Poached Prawn
Khao Pad Poo
Crab Meat Fried Rice
Chef Por's Khao Soi
Crispy Egg Noodle with Northern Chicken & Lobster Yellow Curry Gravy
Chiang Mai Sai-Aua
Homemade Chiang Mai Pork Sausage
Southern Thai Region
Gaeng Khua Poo Bai Chaplu
Crab Meat Curry with Betel Leaf and Vermicelli
Chef Jojo's Phuket Moo Hong
Southern Style Pork Stew
Pad Sa-tor Goong
Stir-fried Thai Stinky Beans with Prawn and Shrimp Paste
Crab Meat Curry with Betel Leaf and Vermicelli
Chef Jojo's Phuket Moo Hong
Southern Style Pork Stew
Pad Sa-tor Goong
Stir-fried Thai Stinky Beans with Prawn and Shrimp Paste
Northeast Thai Region
Yum Neua Yang
Grilled Angus Beef with Cucumber, Mint, Tomato and Thai Spicy Dressing
Larb Ped Udon
Spicy Duck Meat Salad with Toasted Jasmine Rice, Shallots, and Chili Flakes
Som Tum Fruits
Thai Style Spicy Mixed Fruit Salad
Pop Isan Sausage
Homemade Pork Sausage
Grilled Angus Beef with Cucumber, Mint, Tomato and Thai Spicy Dressing
Larb Ped Udon
Spicy Duck Meat Salad with Toasted Jasmine Rice, Shallots, and Chili Flakes
Som Tum Fruits
Thai Style Spicy Mixed Fruit Salad
Pop Isan Sausage
Homemade Pork Sausage
Bangkok Street Food
Kar Moo Yang
Grilled Thai Marinated Pork Neck with Nam Jim Jeaw Thai Sauce
Khao Kluk Kapi
Shrimp Paste Fried Rice with Condiments
Poo Pad Pong Kari
Stir-fried Crab in Yellow Curry
Kaeng Phed Ped Yang
Roasted Duck Red Curry with Pineapples and Grapes
Grilled Thai Marinated Pork Neck with Nam Jim Jeaw Thai Sauce
Khao Kluk Kapi
Shrimp Paste Fried Rice with Condiments
Poo Pad Pong Kari
Stir-fried Crab in Yellow Curry
Kaeng Phed Ped Yang
Roasted Duck Red Curry with Pineapples and Grapes
Thai Action Station
Chef Pop's Pad Thai Lobster
Stir-fried Rice Noodles, Lobster, Tamarind Sauce, Sakura Shrimp, Tofu, Chives, and Bean Sprouts
Som Tum Blue Crab
Papaya Salad, Blue Swimmer Crab, Tomato, Lime, Peanuts, Sakura Shrimp, Chili, and Crispy Pig Skin
Thai Boat Noodle
Rice Noodles, Egg Noodles, Meatballs, Pork Liver, Beef Tendon, Beef Tribe, Sliced Beef
Tom Yum Goong
Spicy & Sour Broth with River Prawn, Tomato, Galangal, Straw Mushroom, Kaffir Leaves, Shallots
Stir-fried Rice Noodles, Lobster, Tamarind Sauce, Sakura Shrimp, Tofu, Chives, and Bean Sprouts
Som Tum Blue Crab
Papaya Salad, Blue Swimmer Crab, Tomato, Lime, Peanuts, Sakura Shrimp, Chili, and Crispy Pig Skin
Thai Boat Noodle
Rice Noodles, Egg Noodles, Meatballs, Pork Liver, Beef Tendon, Beef Tribe, Sliced Beef
Tom Yum Goong
Spicy & Sour Broth with River Prawn, Tomato, Galangal, Straw Mushroom, Kaffir Leaves, Shallots
Shucked Oyster
Canadian, Fine de Claire Oyster
Lemon Wedges, Fried Shallots, Champagne Dressing, Mignonette Sauce, Tabasco, Cocktail Sauce
Lemon Wedges, Fried Shallots, Champagne Dressing, Mignonette Sauce, Tabasco, Cocktail Sauce
Seafood on Ice
Sustainable Prawns
Mussels
White Clams
Blue Swimmer Crab
Mussels
White Clams
Blue Swimmer Crab
Sushi & Sashimi Selection
Charcuterie & Cheese
( Four of each on rotation)
Cold Cuts
Beef Salami
Parma Ham
Smoked Chicken Ham
Cheese
Stilton Cheese
Brie Cheese
Emmental Cheese
Mimolette Cheese
Camembert Cheese
Condiments
Assorted Dried Fruits
Nuts
Honey
Marmalade
Crackers
Salad Bar
(three items on rotation)
Romaine Lettuce
Butter Lettuce
Baby Spinach
Mesclun Lettuce
Red Chicory Lettuce
Dressings, condiments, pickled, olives
Carving Station
(three items on rotation)
Grilled Australian Tomahawk
Grilled Beef Striploin
Roasted Prime Ribs
Roasted Marinated Pork Loin Bone In
BBQ Pork Ribs
Grilled Thai Marinated Chicken
Desserts
Thai Desserts
Mango Sticky Rice
Custard in Pumpkin
Thai Milk Tea
Gelato and Sorbet with CondimentsGula Melaka Gelato
Strawberry Gelato
Chocolate Gelato
Vanilla Gelato
Mango Sorbet
Fruit Base DessertMini Bunny Jelly
Panna Cotta with Strawberry Mint
Rose Lychee Jelly
Raspberry Crunchy Cake
Peach Swiss Roll
Blueberry Cheesecake
Chocolate Base DessertBlack Forest Cake
Chocolate Moelleux
Chocolate Bars
Local DessertsAssorted Kueh
Assorted Macarons
Assorted Cut Fruits
Mango Sticky Rice
Custard in Pumpkin
Thai Milk Tea
Gelato and Sorbet with Condiments
Fruit Base Dessert
Chocolate Base Dessert
Local Desserts
Easter Day Lunch
- This coming Easter, waste no time hunting for an egg or a grub. Seasonal Tastes have an egg-travagant spread,
drinks, and entertainment for kids in line for Easter Day on 9 April 2023. Your little ones will be occupied with the
kids' activities – allowing you to enjoy the gourmet spread and tipples. - Easter Day Lunch
- 9 April 2023
- 12PM to 2:30PM
- S$98 (adult) | S$49 (child aged 4 to 12)
- All prices are in Singapore dollars and subject to service charge and GST.
Kids' Corner
Tuna and Corn Salad
Tuna, Lettuce, Tomato, Mayonnaise
Mac & Cheese
Macaroni, Cheddar & Gruyère Cheese
Hot Dog Bun
Chicken Hot Dog, Lettuce and Tomato
Buffalo Chicken Wings
Celery Sticks, Carrot Sticks, and Blue Cheese Cream Dip
Rainbow Fruit Cones
Seasonal Fruit Salad and Waffle Cones
DIY Decoration Baked Goods
Cupcakes, Cookies
Granola Bars
Menu Highlights
Appetizers
Caprese Salad
Miso and Ginger Glazed Seared Tuna with Daikon Pickles Salad
Smoked Duck with Quinoa, Dried Berries, Orange, and Green Apple
Poached Sustainable Prawn and Pomelo Salad with Chili Paste Dressing
Angus Beef Salad with Spicy Thai Dressing, Shallots, Celery, Genting Highland Tomatoes, and Mint Leaves
Classic Waldorf Salad
Miso and Ginger Glazed Seared Tuna with Daikon Pickles Salad
Smoked Duck with Quinoa, Dried Berries, Orange, and Green Apple
Poached Sustainable Prawn and Pomelo Salad with Chili Paste Dressing
Angus Beef Salad with Spicy Thai Dressing, Shallots, Celery, Genting Highland Tomatoes, and Mint Leaves
Classic Waldorf Salad
Shucked Oyster
Canadian, Fine de Claire Oyster
Lemon Wedges, Sweet Pickles, Shallots Vinaigrette
Lemon Wedges, Sweet Pickles, Shallots Vinaigrette
Sushi & Sashimi Selection
Sustainable Salmon Sashimi
Assorted Sushi
Condiments: Soy, Ginger, Wasabi, Seaweed Salad (Wakame)
Assorted Sushi
Condiments: Soy, Ginger, Wasabi, Seaweed Salad (Wakame)
Charcuterie & Cheese
Cured Italian Meats
Kitchen Treats
Special Homemade Condiments
Premium Cheese
3 Types of Premium Cheese
Condiments
Assorted Dried Fruits
Nuts
Crackers
Kitchen Treats
Special Homemade Condiments
Premium Cheese
3 Types of Premium Cheese
Condiments
Assorted Dried Fruits
Nuts
Crackers
Seafood On Ice
Sustainable Canadian Lobster
Sustainable Prawns
Mussels
Blue Swimmer Crab
Sustainable Prawns
Mussels
Blue Swimmer Crab
Carvings
Butter Poached Beef Tomahawk
Roasted Leg of Lamb
Truffle Honey Glazed Gammon Ham
Baked Snapper in Banana Leaf
Peking Duck
Sides
Easter Pie
Honey Glazed Heirloom Baby Carrot and Soft Herbs
Grilled Broccolini
Fork-crushed Truffle Potatoes
Butter Glazed Asparagus
Grilled Pineapples
Homemade Sauce & Condiments
Roasted Leg of Lamb
Truffle Honey Glazed Gammon Ham
Baked Snapper in Banana Leaf
Peking Duck
Sides
Easter Pie
Honey Glazed Heirloom Baby Carrot and Soft Herbs
Grilled Broccolini
Fork-crushed Truffle Potatoes
Butter Glazed Asparagus
Grilled Pineapples
Homemade Sauce & Condiments
Local Soups and Noodles
Local Noodle
Trishaw Laksa
Local Soup
Bah Kut Teh
Trishaw Laksa
Local Soup
Bah Kut Teh
Western Soup
Chestnut Cream Soup with a touch of Cognac
Local Favorites
Roasted Duck, Roasted Pork Belly, Pork Char Siew, Steamed Chicken
Golden Cereal Prawn
Hawker Wok Fried Seafood Hokkien Mee
Wok Fried Black Pepper Crab
Steamed Broccoli and Dried Scallops
Singapore Chili Crab with Deep Fried Mantou
Wok Fried X.O Fried Rice
Chicken and Beef Satay with Peanut Sauce, Cucumber, Onion and Rice Cake
Golden Cereal Prawn
Hawker Wok Fried Seafood Hokkien Mee
Wok Fried Black Pepper Crab
Steamed Broccoli and Dried Scallops
Singapore Chili Crab with Deep Fried Mantou
Wok Fried X.O Fried Rice
Chicken and Beef Satay with Peanut Sauce, Cucumber, Onion and Rice Cake
Live Pasta Station
Pasta
Spaghetti
Penne
Capellini
Sauce
Neapolitan Sauce
Truffle Mushroom Cream Sauce
Classic Bolognese Sauce
Aglio Olio
Aurora Sauce
Spaghetti
Penne
Capellini
Sauce
Neapolitan Sauce
Truffle Mushroom Cream Sauce
Classic Bolognese Sauce
Aglio Olio
Aurora Sauce
Pizza of the Day
Desserts
Easter Specials
Giant Chocolate Cracking Egg
Mini Eggs
White Chocolate Bunny with Yuzu Cream
Easter Cupcakes
Easter Candies
Orange Chocolate Fountain with Condiments
Assorted Gelato with Condiments
Assorted Nyonya Kuehs
Cakes and Sweets
Chocolate Moelleux
Jivara Crunchy Tart
Chocolate Cream Caramel with Mandarin Orange
Raspberry White Chocolate Cheesecake Shooter
Dark Chocolate Mousse with Raspberry Shooter
White Chocolate Panna Cotta
Black Forest Cake
Raspberry Chocolate Crunchy Cake
Chocolate Pear Crumble with Anglaise
Pearl Strawberry Frasier
Giant Chocolate Cracking Egg
Mini Eggs
White Chocolate Bunny with Yuzu Cream
Easter Cupcakes
Easter Candies
Orange Chocolate Fountain with Condiments
Assorted Gelato with Condiments
Assorted Nyonya Kuehs
Cakes and Sweets
Chocolate Moelleux
Jivara Crunchy Tart
Chocolate Cream Caramel with Mandarin Orange
Raspberry White Chocolate Cheesecake Shooter
Dark Chocolate Mousse with Raspberry Shooter
White Chocolate Panna Cotta
Black Forest Cake
Raspberry Chocolate Crunchy Cake
Chocolate Pear Crumble with Anglaise
Pearl Strawberry Frasier
Weekday Lunchtastic Buffet
- Look forward to a selection of classic international dishes and local favorites -
from cold seafood and sashimi to pasta and noodles made a la minute at the live stations. - Mondays to Fridays
- Starting from 6 February 2023
- 12PM to 2:30PM
- S$58 (adult) | S$29 (child aged 4 to 12)
- Includes free-flow of coffee and tea.
- Additional S$5 per person for free flow coconut water
- All prices are in Singapore dollars and subject to service charge and GST.
Menu Highlights
Menu items are on rotation basis and subject to change without prior notice.
Seafood on Ice
Sushi & Sashimi Selection
Salad Bar
(three items on rotation)
Romaine Lettuce
Butter Lettuce
Baby Spinach
Mesclun Lettuce
Red Chicory Lettuce
Dressings, condiments, pickled, olives
Charcuterie & Cheese
( Three of each on rotation)
Cold Cuts
Beef Salami
Parma Ham
Smoked Chicken Ham
Cheese
Stilton Cheese
Brie Cheese
Emmental Cheese
Mimolette Cheese
Camembert Cheese
Condiments
Assorted Dried Fruits
Nuts
Honey
Marmalade
Crackers
Compound Salad
(five items on rotation)
Sustainable Prawns & Pomelo Salad
Caprese Salad
Pumpkin Tortellini with Basil and Olive Oil Salad
Grilled Chicken Marinated Chimichurri
Soba Noodle with Edamame, Sesame and Miso Dressing
Thai Angus Beef Salad
Spicy Prawn Salad, Glass Noodle, Mince Pork and Squid
Deep Fried Sustainable Barramundi with Green Mango Salad
Local Soups & Noodles
Local Noodle
Trishaw Laksa
Local Soup
(on rotation)Pork Ribs, Lotus Root and Pearl Bean Soup
Bitter Gourd Pork Rib Soup
Chinese Yam Pork Rib Soup
Chai Boey (mustard Greens Stew)
Local Soup
(on rotation)
Western Soup of The Day
Live Pasta Station
Pasta
Spaghetti
Penne
Capellini
SauceNeapolitan Sauce
Truffle Mushroom Cream Sauce
Classic Bolognese Sauce
Aglio Olio
Aurora Sauce
Sauce
Pizza of The Day
Carving Station
(three items on rotation)
Roasted USDA Prime Ribs
Salt Crusted Anxin Chicken
Miso Glazed King Salmon
Roasted Legs of Lamb
Grilled Australian Tomahawk
Grilled Marinated Thai Chicken
Housemade Italian Smoked Pork Sausage
DIY Rojak Station
Asian Flavors
(six items on rotation)
Pineapple Fried Rice
Yang Chou Fried Rice
Mamak Style Mee Goreng
Penang Char Kway Teow
Herbed Emperor Chicken
Salted Egg Chicken
Buttery Prawn
Twice Cooked Pork
Braised Fermented Black Bean Pork with Bitter Gourd
Stir-fried Fish Fillet with Ginger and Scallion
Hong Kong Steam Fish Fillet Superior Sauces
Local Favorites
Dessert Station
Gelato and Sorbet with Condiments
Gula Melaka Gelato
Strawberry Gelato
Chocolate Gelato
Vanilla Gelato
Mango Sorbet
Fruit Base DessertMini Bunny Jelly
Panna Cotta with Strawberry Mint
Rose Lychee Jelly
Raspberry Crunchy Cake
Peach Swiss Roll
Blueberry Cheesecake
Chocolate Base DessertBlack Forest Cake
Chocolate Moelleux
Chocolate Bars
Local DessertsAssorted Kueh
Local Sweet Soup
Hot DessertsA La Minute Croffle served with Maple Syrup and Chocolate Sauce
Assorted Macarons
Assorted Cut Fruits
Fruit Base Dessert
Chocolate Base Dessert
Local Desserts
Hot Desserts
Weekend Lunchtastic Buffet
Savor a selection of classic international dishes and local favorites -
from cold seafood and sashimi to pasta and noodles made a la minute at the live stations.
Plus, parents are able to enjoy our alcoholic beverage counter as the kids will be entertained
with ArtPop! guided watercolor painting session at S$19/canvas and the kids' scrumptious buffet corner.
Saturdays and Sundays
Starting from 6 February 2023
12PM to 2:30PM
S$98 (adult) | S$29 (child aged 4 to 12)
Includes free flow of draught beer, red wine, and white wine.
Additional S$5 per person for free flow coconut water.
All prices are in Singapore dollars and subject to service charge and GST.
Kids Corner
Tuna & Corn Salad
Tuna, Lettuce, Tomato, Mayonnaise
Mac & Cheese
Macaroni, Cheddar & Gruyère Cheese
Hot Dog Bun
Chicken Hot Dog, Lettuce, Tomato
Buffalo Chicken Wings
Celery Stick, Carrot Stick, Blue Cheese Cream Dip
Rainbow Fruit Cones
Seasonal Fruit Salad, Waffles Cones
Granola Bars
DIY Deco Pastry
Cupcakes, Cookies
Menu Highlights
Menu items are on rotation basis and subject to change without prior notice.
Seafood on Ice
Sushi & Sashimi Selection
Salad Bar
(three items on rotation)
Romaine Lettuce
Butter Lettuce
Baby Spinach
Mesclun Lettuce
Red Chicory Lettuce
Dressings, condiments, pickled, olives
Charcuterie & Cheese
( Three of each on rotation)
Cold Cuts
Beef Salami
Parma Ham
Smoked Chicken Ham
Cheese
Stilton Cheese
Brie Cheese
Emmental Cheese
Mimolette Cheese
Camembert Cheese
Condiments
Assorted Dried Fruits
Nuts
Honey
Marmalade
Crackers
Compound Salad
(five items on rotation)
Sustainable Prawns & Pomelo Salad
Caprese Salad
Pumpkin Tortellini with Basil and Olive Oil Salad
Grilled Chicken Marinated Chimichurri
Soba Noodle with Edamame, Sesame and Miso Dressing
Thai Angus Beef Salad
Spicy Prawn Salad, Glass Noodle, Mince Pork and Squid
Deep Fried Sustainable Barramundi with Green Mango Salad
Local Soups & Noodles
Local Noodle
Trishaw Laksa
Local Soup
(on rotation)Pork Ribs, Lotus Root and Pearl Bean Soup
Bitter Gourd Pork Rib Soup
Chinese Yam Pork Rib Soup
Chai Boey (mustard Greens Stew)
Local Soup
(on rotation)
Western Soup of The Day
Live Pasta Station
Pasta
Spaghetti
Penne
Capellini
SauceNeapolitan Sauce
Truffle Mushroom Cream Sauce
Classic Bolognese Sauce
Aglio Olio
Aurora Sauce
Sauce
Pizza of The Day
Carving Station
(three items on rotation)
Roasted USDA Prime Ribs
Salt Crusted Anxin Chicken
Miso Glazed King Salmon
Roasted Legs of Lamb
Grilled Australian Tomahawk
Grilled Marinated Thai Chicken
Housemade Italian Smoked Pork Sausage
DIY Rojak Station
Asian Flavors
(six items on rotation)
Pineapple Fried Rice
Yang Chou Fried Rice
Mamak Style Mee Goreng
Penang Char Kway Teow
Herbed Emperor Chicken
Salted Egg Chicken
Buttery Prawn
Twice Cooked Pork
Braised Fermented Black Bean Pork with Bitter Gourd
Stir-fried Fish Fillet with Ginger and Scallion
Hong Kong Steam Fish Fillet Superior Sauces
Local Favorites
Dessert Station
Gelato and Sorbet with Condiments
Gula Melaka Gelato
Strawberry Gelato
Chocolate Gelato
Vanilla Gelato
Mango Sorbet
Fruit Base DessertMini Bunny Jelly
Panna Cotta with Strawberry Mint
Rose Lychee Jelly
Raspberry Crunchy Cake
Peach Swiss Roll
Blueberry Cheesecake
Chocolate Base DessertBlack Forest Cake
Chocolate Moelleux
Chocolate Bars
Local DessertsAssorted Kueh
Local Sweet Soup
Assorted Macarons
Assorted Cut Fruits
Fruit Base Dessert
Chocolate Base Dessert
Local Desserts
Beverage Corner by Ollie
Dual Flavored Ollie Slushies Station
Alcoholic
Bottled Ollie Hard Seltzers
Alcoholic
Ollie Popsicle and Ice Cream Station
Alcoholic and Non-alcoholic
Draught Ollie Hard Seltzer
Flavor of the Month
Alcoholic
Buffet Dinner
- Gather family and friends for a luxurious International Buffet Dinner at Seasonal Tastes featuring Seasonal Shucked Oyster, Live Carving Stations, Indian Delights and more.
- Starting from 6 February 2023
- 6PM to 10PM
- S$88 (adult) | S$44 (child aged 4 to 12)
- All prices are in Singapore dollars and subject to service charge and GST.
Menu Highlights
Menu items are on rotation basis and subject to change without prior notice.
Seafood on Ice
Seasonal Shucked Oyster
Canadian, Fine de Claire Oyster
Lemon Wedges, Fried Shallots, Champagne Dressing, Mignonette Sauce, Tabasco, Cocktail Sauce
Sushi & Sashimi Selection
Charcuterie & Cheese
( four of each on rotation)
Cold CutsBeef Salami
Parma Ham
Smoked Chicken Ham
Cheese
Stilton Cheese
Brie Cheese
Emmental Cheese
Mimolette Cheese
Camembert Cheese
Condiments
Assorted Dried Fruits
Nuts
Honey
Marmalade
Crackers
Cold Cuts
Compound Salad
(on rotation)
Sustainable Prawns & Pomelo Salad
Caprese Salad
Pumpkin Tortellini with Basil and Olive Oil Salad
Grilled Chicken Marinated Chimichurri
Soba Noodle with Edamame, Sesame and Miso Dressing
Thai Angus Beef Salad
Spicy Prawn Salad, Glass Noodle, Mince Pork and Squid
Deep Fried Sustainable Barramundi with Green Mango Salad
Salad Bar
(three items on rotation)
Romaine Lettuce
Butter Lettuce
Baby Spinach
Mesclun Lettuce
Red Chicory Lettuce
Dressings, condiments, pickled, olives
Local Soups & Noodles
Local Noodle
Trishaw Laksa
Local Soup
(on rotation)
Pork Ribs, Lotus Root and Pearl Bean Soup
Bitter Gourd Pork Rib Soup
Chinese Yam Pork Rib Soup
Chai Boey (mustard Greens Stew)
Local Soup
(on rotation)
Western Soup of The Day
Live Pasta Station
Pasta
Spaghetti
Penne
Capellini
SauceNeapolitan Sauce
Truffle Mushroom Cream Sauce
Classic Bolognese Sauce
Aglio Olio
Aurora Sauce
Sauce
Carving Station
(three items on rotation)
Roasted USDA Prime Ribs
Salt Crusted Anxin Chicken
Miso Glazed King Salmon
Roasted Legs of Lamb
Grilled Australian Tomahawk
Grilled Marinated Thai Chicken
Housemade Italian Smoked Pork Sausage
Local Favorites
Asian Flavors
(six items on rotation)
X.O Fried Rice
Salted Egg Seafood Fried Rice
Xin Chow Vermicelli
Kong Po Chicken
Marmite Chicken
Salted Egg Prawn
Cereal Prawn
Nan Ru Pork Belly
Sweet & Sour Pork
Teo Chew Steam Seabass
Sweet & Sour Fish
Indian Delight
Dessert Station
Gelato and Sorbet with Condiments
Gula Melaka Gelato
Strawberry Gelato
Chocolate Gelato
Vanilla Gelato
Mango Sorbet
Fruit Base DessertMini Bunny Jelly
Panna Cotta with Strawberry Mint
Rose Lychee Jelly
Raspberry Crunchy Cake
Peach Swiss Roll
Blueberry Cheesecake
Chocolate Base DessertBlack Forest Cake
Chocolate Moelleux
Chocolate Bars
Local DessertsAssorted Kueh
Local Sweet Soup
Assorted Macarons
Assorted Cut Fruits
Fruit Base Dessert
Chocolate Base Dessert
Local Desserts